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SMEG | Smeg TR103iBL 100cm Victoria Traditional 3 Cavity Cooker With Induction hob In Black

Availability:

Out of stock


Description
Lower Heating Element
Ideal for foods that require extra base temperature without browning, e.g. pastry dishes, pizza. Also suitable for slow cooking of stews and casseroles.

Upper and Lower Element Only
A traditional cooking method best suited for single items located in the centre of the oven. The top of the oven will always be hottest. Ideal for roast, fruit cakes, bread etc.

Circulaire
The combination of the fan and circular element around it gives a hot air cooking method. This provides many benefits including no preheat if cook time is more than 20 minutes, no flavour transfer when cooking different foods at the same time, less energy and shorter cook times. Good for all types of food.

Circulaire with Upper and Lower Elements
The use of the fan with both elements allows food to be cooked quickly and effectively, ideal for large joints that require thorough cooking. It offers a similar result to rotisserie, moving the heat around the food, instead of moving the food itself, enabling any size or shape to be cooked.

Fan with Grill Element
The fan reduces the fierce heat from the grill, providing an excellent method of grilling various foods, chops, steaks, sausages etc. giving even browning and heat distribution, without drying out the food. The top two levels recommended for use and the lower part of the oven can be used to keep items warm at the same time, an excellent facility when cooking a grilled breakfast. Half grill (centre portion only) is ideal for small quantities of food.

Grill Element
For rapid cooking and browning of foods. Best results can be obtained by using the top shelf for small items, the lower shelves for larger ones, such as chops or sausages. For half grill heat is generated only at the centre of the element, so is ideal for smaller quantities.

Safe Cook
Smeg ovens incorporate safe cook, the system for closed door grilling to keep cooking smells inside the oven and ensure a safe cooking environment.

3.899.99

Out of stock

3 Cavities – including circulaire fan heating, which ensures quicker and more thorough cooking and a lower heating element
5 Zone Induction Hob – almost instant heat and allows you to precisely control the temperature at which you cook
Easy Clean Enamel Interior
Knob Control - super easy to control
Vapour Clean Function – means the oven can be effortlessly wiped clean to save you a chore when it comes to maintenance


Cooker Features
Brand Smeg
Product Category Home Appliances
Cooker Type Range 100 Cooker
Hob Features

Hob Type Induction
Fuel Type Electric
Hob Shape Rectangular
Cooking Zones 5
Induction Yes
Hob Width 1000 mm

Special Features

Timer
Child Lock
Variable Power Levels
Oven Features
Door Type Triple-Glazed
Grill Type Electric
Number of Ovens 2
Oven Temperature Range 50 – 260°C
Oven Type Multi Functional
Single/Double Double Oven
Special Features

Timer
Defrost
Telescopic shelves
Circulaire Fan
Plate Warming
Drop Down Doors
Cake Function
Pizza fucntion
Closed door grilling
Air cooling system
Browning
Removable Inner Door
Safety Thermostat

Construction Type Freestanding
Fuel Type Electric
Cleaning
Easy Clean Interior
Easy-clean Enamel
Vapor Clean Function
Alarm Function Yes
Oven Capacity
Total Oven Capacity 145 L
Display & Controls
LCD/LED Display Yes
Control Type Knobs and buttons
Performance Features

Number of Power Burners 5
Max. Performance (Largest Burner/Element) 3 kW
Max. Total Performance 11.8 kW
Power
Frequency 50 Hz
Power 20000 W
Power Levels 13
Power Source Electric
Energy Consumption per Cycle 1.08 kwh
Dimensions
Width 1000 mm
Depth 655 mm
Height 1033 mm
Weight 121.400 kg
Certifications
Energy Rating A/B
Warranty
Parts Warranty 60 months